Why not try...
Crunchy & crumbly texture, matured for a minimum of 24 months for a sweet & salty taste
The finest part of the cheese wheel, rindless, soft & smooth, with sweet, nutty notes. Melts creamily into risotto, soup, meat balls, baked vegetables and pasta sauces.
Sweet and buttery with a delicate but balanced flavour. Perfect for stirring into sauces and pasta.
Sweet, smooth & creamy, blended with whey & cream for a delicately rich taste. Wonderful on pasta, for dessert or simply with a spoonful of honey.
A fragrant & creamy blue cheese with a 'bite'. Perfect to stir into a sauce, throw onto a pizza or toss into a salad.
DIVO awards success
Roast Duck with Parma Ham
Vegetarian Grated Italian Hard Cheese